Northern Pike Recipes: Ideas You'll be able to Use

Record Northern Pike (Photo credit: free4lance2)

Do you need a recipe for that massive Northern you simply caught? Northern Pike recipes vary from the ancient to the exotic. However you like to cook it, there are a few preparation tips to stay in mind.

First of all, lose the "y" bones by filleting the Northern. Those bones are one among the main reasons some folks say they do not prefer to eat pike. Learning to fillet could appear tough at 1st, however when a very little follow you may wonder why you haven't used the technique more. A northern pike meal is even better when you don't have to stress about bones. When filleting, the fish can keep a few days below refrigeration, however the earlier you eat it the better. You can freeze the fish for later, either individual items or the whole fish; freezing the fish in water with ocean salt or broth can add additional flavor. To preserve the feel, thaw the fish slowly within the refrigerator instead of beneath running water.

Northern pike can be successfully baked, fried, steamed, grilled, smoked, poached or employed in pie or stew. Because the flavor is terribly mild, the fish will be combined with many different ingredients such as lemon, parsley, potatoes and onions, mushrooms, green pepper, carrots, tomatoes, lime, inexperienced onion, completely different sorts of cheese and many spices.

If you opt to bake or fry the Northern, you'll dip it in egg or milk and then roll it in a variety of coatings. (Some Northern pike recipes recommend soaking the fish in milk for an hour or therefore within the refrigerator before you bread it.) You can get artistic using flavored bread crumbs, corn flakes, crushed potato or nacho chips, or pancake combine or use traditional boxed fish coatings. When you mix these with spices such as cayenne pepper and lime or lemon juice and your favorite vegetables, the chances are nearly endless. Serve the Northern with rice or potatoes and a inexperienced salad for a very healthy meal.

My favorite Northern Pike recipe (if you'll call it that) is catching, filleting, and pan frying the fish for a recent shore lunch!

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If you're cooking for your family, a good fish cook book will go a protracted method to finding recipes that everybody can enjoy. For additional tips about the way to catch and cook Pike, visit our website

Dave Selleck has been fishing for Pike for over 50 years! He desires to die his trip-planning information and pike fishing techniques so that future generations will benefit.Article Source: http://EzineArticles.com/?knowledgeable=Dave_Selleck